Speckbohnen. Speckbohnen (German green beans)

• If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space
• Click for the recipe! I have an even bigger list of , complete with many authentic recipes and ideas
• Plastic wrap will work instead
• But, if you're in a hurry, you can remove the ends of your green beans simply by lining a handful of them up with their stems aligned on a cutting board and slicing the ends off with a chef's knife
• a recipe to make your own
• Fun fact: locals refer to Oktoberfest as the Wiesn
• It's lovely to nibble on, and also cook with such as in my
• Photo via For soft pretzels that are perfectly golden on the outside, yet fluffy and tender on the inside a bit more similar to American style soft pretzels , you can also check out this tasty recipe from Bake or Bust
• Click for the recipe! Make plenty, since they freeze well and are an easy lunch or dinner idea
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• an easy recipe to follow
• Well, why not combine that all to make one tasty Oktoberfest-inspired meal, all in ONE dish? Microwave Your Green Beans Place the trimmed green beans, chopped garlic, and the butter in a microwave-safe dish
• Click for the recipe! It also has two options: a creamy version and a log, solid version
• before serving
• with cranberry-raspberry sauce pork with mushroom sauce• Here's how to cook green beans in the microwave: 1
• Click for the recipe! Vegan Sauerkraut Looking for a vegan sauerkraut for your Oktoberfest menu? Perfect for any Oktoberfest breakfast or brunch, this dish from MyChefsApron is reminiscent of a German apple pancake, but with buckwheat flour and crispy bacon
• Paired with some soft pretzels and bread, this is a go-to appetizer seen on every Oktoberfest menu in Munich
• This can be a relaxing activity while you're watching TV or sitting outside on a lazy afternoon

• Add the beans, potatoes, pears and the savory, fill up with water if too much has boiled away
• This juicy slab of pork is usually served with a beer gravy and wiggly potato dumplings, along with plenty of crispy skin roasted to perfection
• black pepper freshly ground Preparation• is stressful business, and figuring out what to serve is the wurst
• Whichever way, it will only take a couple minutes and you want them tender but only just so they don't become mushy and keep their nice green color
• Cut them into ca
• German pot roast• Photo via Apple-Bacon Pancake For the perfect fall treat that combines sweet and savoury, why not make an apple-bacon pancake? Photo via Beer Brats Brats are a staple on any Oktoberfest dinner menu! Epicurious Links Connect with Epicurious• This easy recipe is topped with an ooey-gooey coconut-pecan frosting that will truly astound your guests
• Potatoes, sure, but beyond that is more limited
• So, if you feel like you should add some apple goodness to your roster of Oktoberfest side dishes, this easy homemade applesauce from Fluxing Well is a delicious condiment to accompany bratwurst or any main dish we list below
• It was a great way to not really have to decide what you wanted to eat as you got to have a bit of everything! Photo via German Potato Soup Soup is a very common Oktoberfest starter