Food factory solingen. Find Other Food Manufacturing Companies in Solingen

Das Catering wird zum Grillerlebnis Wer ist eigentlich dieser Busch? Or send an email to
Sprechen Sie uns einfach an! Cool service is something visitors like here A single cocotte takes a week to make and is touched by over 20 people from start to finish
sinowenka Pasta oder asiatische Gerichte nutzbar
sinowenka This experience creates a strong sense of community—and sharpens the eye to spot quality for our customers
sinowenka Each piece of Staub is unique—the beautiful result of hand and machine
Find detailed information on Other Food Manufacturing companies in Solingen, Nordrhein-westfalen, Germany, including financial statements, sales and marketing contacts, top competitors, and firmographic insights sinowenka

Alles andere als Standard 0815-Catering und Convenience-Food gibt es bei uns nicht.


Das bin ich — Carsten Busch, geboren 1967 in Wuppertal, aufgewachsen in Solingen und seitdem dem Bergischen Land treu geblieben.

Fragen Sie uns an! Google bewertet ihn, sie, sie, es mit 4.

" Also, the process is "semi-roboticized," and each knife passes through 90 roboticized arms before reaching your kitchen.


Exquisitely crafted in Seki, Japan In Seki, the Japanese capital of blade-smithing since the 14thcentury, it takes more than 100 steps and 42 days to make one knife worthy of the MIYABI brand.

, where the process of turning a piece of their "secret blend of stainless Special Steel" into a proper knife takes three weeks of "cooling, supercooling, and heat-tempering steps.