Kaiserschmarrn vegan. Easy Kaiserschmarrn Recipe

Make a divot in the center of the flour mixture, and add crushed banana and coconut milk.

Next time I would use smaller pans to make it easier to flip.

Set aside.

No problem! Do you know Kaiserschmarrn? although i boil my raisins for a couple of seconds in the rum and then strain.

Reduce the heat to medium and add sliced bananas, maple syrup, vanilla paste, and brown sugar.

The two go so well together, they can usually be seen together on the menu of traditional Austrian restaurants.

Now add your remaining 2 tablespoons of butter and sprinkle 2 tablespoons of granulated sugar atop the pancake pieces.

Did you think about making potato pancakes for German month? While it relies on whipped egg white folded into the batter to make it light and fluffy, it is then baked and caramelised in lots and lots of melted butter.

I love that you can make several servings all at once in the same pan.

Their recipe is a little different and they separate the egg yolk and white, and mix the yolk in with the sugar, then milk, then flour and beat the egg whites until they are stiff and fold them in to the batter along with the raisins.

Well, I've learnt my lesson now and I think you will be seeing a lot more fun and fruity pancake variations from me, I'll call it the Germany Month legacy.

2 tablespoons butter• Melt remaining 3 Tbsp.

Pour the sweetened coconut oil mix into the skillet and continue tossing for 5 minutes.

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